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More about the Brewery Online Bottle Shop

  • APA (5.2%)

    • Our archetypical American Pale Ale

    • Dry-hopped with Vic Secret, Ella, Mosaic and enriched Citra

    • Crispy but not overly bitter, something about this beer is electric

    • Highly aromatic, refreshing, lawn mowingly good

  • Best Fruits (8.1%)

    • GOOD + GOOD = GOOD
    • A blend of 1 and 2 year old barrel aged saison that were racked onto 500lbs of the finest Ontario golden plums of the season (80%)
    • Niagara riesling (10%)
    • A delicate saison that had been aging on A TON of Pearl Morrisette orange wine skins in A REALLY SMALL stainless steel tote (10%).
  • Burdock Pilsner (5.1%)

    • Traditional dry European Pilsner 
    • Pilsner is the future, and the future is now. 
    • Bittered with Tettnanger, Saaz, Spahir & dry hopped with Spalter Select and a positive attitude
    • 355ml of crispy, crispy, crispy, crispy, ahhhh.
  • CRU RAW IPA (7.1%)

    • Raw IPA brewed without boiling
    • Dry-hopped heavily with Simcoe & Mosaic, super aromatic, citrus & melon show
    • No hop isomerization (bitterness) from boil and a unique protein composition (texture)
    • Experiment in achieving new texture/mouthfeel + new aroma profiles in IPAs
  • Garden IPA (7.5%)

    • Brewed with a Kveik yeast strain from Stordal, Norway

    • Dry-hopped with the finest Helga, Mosaic and Citra. 

    • Dry with medium body, lots of fleshy tropical fruit, lemon/mandarin rind, mango

    • A little easier-drinking, and a touch drier than our usual IPA
  • IPA (6.3%)

    • An aromatic juice fest hopped with Citra, Vic Secret, & Ella
    • Pungent aromas of tropical fruit, mandarine oranges + green honey dew melons.
    • Not a typical over the top extra-bitter IPA, focus is on aromatics. 
  • NULA (5%)

    • Sour New England style Pale Ale
    • Out-of-control juicy and tart (but not too tart)
    • Hard to believe that no tropical fruits were harmed in the making of this beer
    • Dry-hopped with Vic Secret, Citra, Ella, & Mosaic
    • Seriously - pure juice
  • Rice Lager (4.2%)

    • Nobly dry-hopped with Noble Hops
    • Brewed with 2 bags of sake rice
    • Crispy, clean and dry
    • Very premium.
  • Tuesday Can (5.3%)

    • Tuesday is a uniquely can-conditioned classic-style saison
    • Aromas of spice, clove, fresh straw & pineapple!
    • Dry-hopped lightly with Alsatian hop Mistral
    • Our favourite highly bubbly beverage in a can
  • Vermont Blond (4.5%)

    • Our crushable easy drinking ale
    • Subtly dry-hopped with Citra
    • So refreshing, hint of distant lemon blossoms
    • Drink fresh!